I just made my first frittata for dinner tonight and it came out so well!

I’m very proud of myself.

I used this recipe for Crispy Prosciutto and Scallion Frittata from Real Simple, but cut down on the prosciutto a bit, because it seemed like an awful lot.  Instead of making the arugula and goat cheese salad, I served the frittata on a bed of spinach.  Delicious.  I expect many more frittatas (frittati?) in my future now that I know it really is as easy as they say.

Related posts:

1. Room For Improvement: "Mac 'n' Goat Cheese"
2. Honeymoon Food I: Pizzicato
3. Surprisingly Satisfying Summer Squash Salad

2 Responses to “My First Frittata!”

1. Holly says:

   September 29, 2009 at 10:10 pm

   congrats on the new site! it looks adorable! mmmm…frittattas! so easy and delicious!

   Reply
2. Morgan @ Life After Bagels says:

   September 30, 2009 at 8:05 am

   Hey I just found your blog, and Happy Birthday. I just turned 25 on the 24th.

   Reply

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