Feb 212014
 
Recommended Recipe: 30 Minute Homemade Soft Pretzels

Remember that time I made an awesome raspberry danish for Christmas breakfast?  I have a confession to make: I didn’t revisit the recipe’s website, Sally’s Baking Addiction, after finding and making the recipe.  Yes, the danish was delicious and yes, the website looked impressive, but for whatever reason, I never bothered to go back and [...]

Recipe Rundown

 Posted by at 12:23 pm
Sep 222009
 
Recipe Rundown

Somehow, despite the fact that I’m still not working, life got kinda crazy last week.  Also, I’m sometimes a really lazy blogger.  I could write a whole post about that.  But I won’t. Even when I’m not posting, I am cooking.  Here’s a brief look at what went down in my kitchen last week. Snickerdoodles [...]

Sep 012009
 
Chilled Tomato Soup with Tarragon Sour Cream

Question: What’s vegetarian, easy and fast to make, apparently better than my gazpacho, only takes 2 steps and only needs 10 basic ingredients? Answer: Food & Wine’s “Chilled Tomato Soup with Tarragon Crème Fraîche”. I’m really ready for fall, and thankfully it’s starting to feel like it around here.  Nevertheless, it still seems a little [...]

Striped Eggplant, Tomato and Cheese

 Posted by at 10:04 am
Aug 252009
 
Striped Eggplant, Tomato and Cheese

Welcome to the newly improved Relishments…where cooking actually happens! Today will hopefully be the first of many recipes and recipe reviews to follow. In an effort to find new vegetarian recipes to try out, I picked up my husband’s (and I guess now my) copy of The Victory Garden Cookbook by Marian Morash. The book [...]