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Savoring life in the Berkshires

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Red and Green (CSA Menu Plan #119)

Published on July 22, 2020 By Emily. Updated on July 23, 2020

Default Box (CSA Menu Plan #118)

Published on July 16, 2020 By Emily. Updated on July 16, 2020

In the Swing (CSA Menu Plan #117)

Published on July 8, 2020 By Emily. Updated on July 8, 2020

Same Old (CSA Menu Plan #116)

Published on July 1, 2020 By Emily. Updated on July 1, 2020

Sweet Summertime (CSA Menu Plan #115)

Published on June 24, 2020 By Emily. Updated on June 24, 2020

Pick Up in the Time of Coronavirus (CSA Menu Plan #114)

Published on June 16, 2020 By Emily. Updated on June 16, 2020

Farmers Market Delivery (Off-Season Menu #6)

Published on April 27, 2020 By Emily. Updated on April 27, 2020

The New Normal (Off-Season Menu #5)

Published on April 13, 2020 By Emily. Updated on April 13, 2020

Comfort Food (Off-Season Menu #4)

Published on April 7, 2020 By Emily. Updated on April 7, 2020

Controlling What I Can (Off-Season Menu #3)

Published on March 30, 2020 By Emily. Updated on March 30, 2020

My Winter Dinner Queue

Published on January 25, 2020 By Emily. Updated on January 25, 2020

Falling for Fall (CSA Menu Plan #113)

Published on October 15, 2019 By Emily. Updated on October 15, 2019

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Welcome!

Welcome to Relishments! Follow along with my adventures in flexitarian eating and cooking in the Berkshires of Western Massachusetts.

Just so you know…

I’m just a girl who loves to cook and eat. This site is not a source for nutritional information.

Relishments is affiliated with various sponsors. Some product links on this site are affiliates; I may get portion of the sale. All opinions on this site are honest, regardless of revenue opportunities. Find out more about my policies here

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In January I decided that one of my "deliberate" s

In January I decided that one of my "deliberate" sub-goals for 2021 would be to figure out the best pizza dough recipe and topping combinations for my family. We've had pizza night on the menu for a long time, but I knew that I could improve the pizzas that were coming out of my oven. Each week (or so) I've been sharing in my Stories the pizzas I've made with various stores and toppings. I am eight weeks in I've already learned a lot about technique and what I prefer in a pizza crust and toppings. I'm also looking forward to seeing what the rest of the year will hold in my pizza making studies. Check out my highlights for all the pizzas so far!
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#pizza #homemadepizza #goals #resolutions

New year, new word! This year, I'm focusing on bei

My top 9 of 2020. In typical 2020 fashion, I had a

My top 9 of 2020.
In typical 2020 fashion, I had all kinds of issues getting my Top 9 created this year and this image still has problems.
But the images are accurate and nicely summarize the year - take out from local establishments (@aokberkshirebbq, @thebreakroomgw, @northadamsfarmersmarket), #RelishmentsBakes projects, the natural beauty of the Berkshires and our successful container garden.
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#topnine2020 #2020 #newyear

New on the blog: my 8 favorite recipes I made in 2

Apparently, in the weirdness that is 2020, posting

Apparently, in the weirdness that is 2020, posting to my Instagram feed was one of the things that didn't make the cut. There are more items than I'd prefer in that category, but recently I've felt like I'm beginning to get my feet firmly planted beneath me again. This fall was so busy with learning how to teach remotely and parent 2 children well. I don't anticipate that life will ever feel not busy, but I've been able to carve out some time lately for activities I've been missing. Making bread is one of those activities. Hopefully, more posts in the feed will be more frequent going forward.
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Peasant bread recipe from @breadin5

For last month's #RelishmentBakes challenge I made

Sunset in North Adams . . . #igers413 #WigwamWeste

Sunset in North Adams
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#igers413 #WigwamWesternSummit #InTheBerkshires #WesternMA #WesternMass #VisitTheBerkshires #NorthAdams #NAmazing #sunset

#sponsored All the time we've spent at home lately

#sponsored All the time we've spent at home lately has definitely had me looking to expand the snack options in my pantry. I jumped at the chance to try these @sunmaid Sour Raisins and they immediately became one of my daughter's favorite snacks. She likes them because they're reminiscent of candy, I like them because they're technically fruit and they come prepackaged for easy snacking and taking on the go. I was pleasantly surprised at how tasty they are!
#howyoulikethemsours #contest #complimentary @Influenster

This weekend's weather was amazing and my family e

This weekend's weather was amazing and my family embarked on the only way to kick off fall: we went apple picking at Jaeschke Orchards in Adams. The parking lot was full, but out in the orchard we hardly came across any other groups. The trees were heavy with apples and we quickly filled our bag. Looking forward to apples for snacks, pie, crisp and turnovers in the coming weeks.

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