Last week, this blog celebrated 6 years of existence. 6 years of learning and writing and relationships that I never could’ve imagined. I never would have made it this far without the help of the amazing blogging community, my friends, my family and my husband, Brian. Every year I step back and marvel at how long I’ve been doing this and how much of a role it plays in my life…and then I go ahead and do it for another year.
This year Relishments gained a new layout and approach, with an added focus on the beautiful Berkshires of western Massachusetts. To thank all of you wonderful readers who have been with me for this ride, it’s time for my annual “blogoversary” giveaway.
One lucky winner will receive:
1. Winter Cocktails: Mulled Ciders, Hot Toddies, Punches, Pitchers and Cocktail Party Snacks by Maria del Mar Sacasa and Tara Striano. I received this book from a giveaway on Savvy Eats this fall and I love it. A review is coming soon, I promise, but in the meanwhile, trust me.
2. Two coupons for free TofuBaked from Nasoya. You can read my full review here. New to tofu? TofuBaked is designed to help you get started.
3. Handstamped “Audacity” necklace from Bama+Ry, with a garnet stone (shown in inset). Haven’t picked a theme word for 2015? Audacity could be a good one!
4. 55 recipe cards featuring recipes from Mark Bittman’s How to Cook Everything. My love for Mark Bittman is no secret; if your resolution is to cook more, these cards will definitely help you get started.
How do you win? Enter using the Rafflecopter widget below!
Fine print: This giveaway is open to residents of the United States only.
Books for this giveaway were generously provided by Quirk Books. TofuBaked coupons were kindly provided by Nasoya. Necklace was awesomely provided by Bama+Ry. Thanks to all the great brands who help support Relishments!
Congratulations on 6 years!!
Obviously in 2015 I’m looking forward to life with a baby, but also traveling to new places and hopefully seeing some friends and blends that I didn’t get to in 2014. Cheers to a fresh new year!
Congrats on 6 years of blogging! Here’s to many more years of food and writing!
I’ve just found yuor blog and love that you are in The Berkshires and that you let me explore with you food events and venues. I am looking forward to learning more about the blog in the future.
Trying out a lot of new recipes.discovering new blogs like yours.
I love your blog for so many reasons – I have learned a lot from Relishments over the years – especially in your CSA posts, as odd as that may seem. I also really dig your Highlight posts which are filled with great info. I have come back to your blog to reference your lists months after you post them on more than one occasion…”I think Emily did a link up on that subject!” :)
Yeah!! Congrats on SIX FREAKING YEARS! That’s amazing! I’m looking forward to FINALLY crossing a marathon finish line in 2015!
Congratulations on your blogoversary…thanks for celebrating with the Thursday Blog Hop!
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I’m starting 2015 in a better place mentally than ever before, I think — even though I still struggle with depression and chronic pain, I’m coping a lot better and learning how to manage. So I’m looking forward to staying on top of my health problems and not letting them get the best of me this year!
Congratulations on 6 years of blogging! Your commitment is most admirable and your blog posts are most enjoyable! Write on!!