It’s hard to believe that just over a year ago (June 27, 2009), Brian and I got married. It was a perfect wedding and a great year…and our one year anniversary meant that we could finally defrost our 2 slices of leftover wedding cake and eat them!
Cake that’s been in the freezer for a year may seem a little sketchy. I wasn’t sure I was going to want to eat it. But at $6 a slice it didn’t really seem fair to waste it. Besides, its tradition.
Surprisingly, the key lime coconut cake was still incredibly delicious. Even the frosting was good! The bakers at Sticky Fingers Cakes in Waldoboro, Maine definitely know what they’re doing. And now we have more room in our freezer!
Anyone else actually eat their wedding cake on their one year anniversary?