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Eating Year Old Cake

Published on July 1, 2010 By Emily. Updated on July 1, 2010

It’s hard to believe that just over a year ago (June 27, 2009), Brian and I got married. It was a perfect wedding and a great year…and our one year anniversary meant that we could finally defrost our 2 slices of leftover wedding cake and eat them!

Cake that’s been in the freezer for a year may seem a little sketchy.  I wasn’t sure I was going to want to eat it.  But at $6 a slice it didn’t really seem fair to waste it. Besides, its tradition.
Surprisingly, the key lime coconut cake was still incredibly delicious. Even the frosting was good!  The bakers at Sticky Fingers Cakes in Waldoboro, Maine definitely know what they’re doing. And now we have more room in our freezer!

Anyone else actually eat their wedding cake on their one year anniversary?

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Filed Under: food Tagged With: dessert, holiday, marriage

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Comments

  1. Lucy says

    July 2, 2010 at 12:04 am

    Happy anniversary! I remember that cake, it was especially yummy. That year went fast!

  2. Rachel Wilkerson says

    July 3, 2010 at 12:02 pm

    Mmm…pretty cake!! And congrats! :)

Trackbacks

  1. Relishments » On “Eating Ethically” says:
    July 8, 2010 at 5:21 pm

    […] there are a lot of gray areas.  I try to make the best decisions I can, but I’m a newlywed (or not…) on a budget, still learning to cook, just starting my teaching career (which is more work than you […]

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Peasant bread recipe from @breadin5
For last month's #RelishmentBakes challenge I made For last month's #RelishmentBakes challenge I made apple turnovers with puff pastry from scratch. I am so pleased with how well they turned out and proud of myself for tackling puff pastry.  Get all the details at the link in my profile. Next month's challenge is coming soon!
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