It’s no secret that there are a lot of fantastic things about fall. Soup is definitely one of them. I’ve been making soup at least once a week for the past few weeks and I’m sure that trend will continue through about April. Even though I have tons of soup recipes, I’m forever saving more and trying new ideas. There’s lots of cool weather ahead, but many websites have already started to share great ideas.
Creamy Curried Coconut Carrot Soup (Closet Cooking)
12 Vegetarian Soups to Warm You Up This Fall (Oh My Veggies)
How to Make Creamy Tomato Soup (The Kitchn)
The Food Lab: For the Best Broccoli Cheese Soup, Divide and Conquer (Serious Eats)
Zucchini Parmesan Soup – 30 Minute Recipe (Bowl Me Over)
Matzo Balls With Mushrooms And Jalapeños In Broth (NPR)
Indian-Spiced Cauliflower Soup (Smitten Kitchen)
Creamy Cauliflower Cheese Soup with Smoked Paprika (Healthy Delicious)
Easy Fish Chowder (The Lean Green Bean)
14 Asian Soups to Make You Forget About Chicken Noodle (Saveur)
Want more?
All the Relishments soup recipes can be found here!
Visit my Soups and Stews board on Pinterest
Ivan Jordon says
February 5, 2017 at 11:02 amThat yellow soup looks yummy. What’s that?