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New Year, New Plan (CSA Menu Plan #87)

Published on January 4, 2018 By Emily. Updated on January 4, 2018

My husband is one of those people who sees the new year as just the start of another month, with nothing particularly remarkable about it.  He thinks new years resolutions are silly and that people should set goals whenever they think of one.

I, on the other hand, get really jazzed about the new year.  I’m really excited about my word of the year (which is good because it took me forever to choose it) and am ready to turn the page on a new year – literally and metaphorically.

I have no complaints about the fact that the other thing I had to do yesterday was pick up my CSA share – what a great way to start 2018.  I also dropped off my payment for our 2018 share.  Once again, we’ll be participating in the “full” season share, which will provide us vegetables from June to March.  For the first time, we’re upgrading to a medium share year round instead of medium for the summer and small for the winter.  That means next year’s winter CSA pickups will have twice as many items as this year’s, making for some interesting menu planning.  Also, Mighty Food is offering egg and fruit shares for the first time as well.  We’ll be participating in the fruit share.

All that to say, if you’re in my neck of the woods and a CSA sounds interesting to you, Mighty Food Farm is currently taking sign-ups!

The Pick Up

potatoes, kale, cabbage, spinach, butternut squash, beets, sweet potatoes

The Plan

baked salmon with sauteed kale and orzo

leftover orzo and black-eyed peas with frozen broccoli and cheese

black bean and cabbage tacos
with roasted sweet potatoes

breakfast for dinner: waffles with blueberry topping

Creamy Skillet Tortellini with Sweet Potato and Spinach (The Kitchn)

butternut squash and kale pizza
with roasted beets

Indian Chickpea Curry with Spinach (Chow)
over rice

Manhattan Clam Chowder (Serious Eats)
2 nights

Salmon in some sort of Asian marinade with noodles and sauteed cabbage (clearly, a recipe in development)

Baked chicken thighs
with Streuseled Sweet Potatoes (Budget Bytes)

Cabbage and Sausage Casserole (Smitten Kitchen)
2 nights

Another pizza
(toppings TBD)

 

What are you cooking this week?

Related Posts

Restocking Our Vegetables (CSA Week 2)
Delicious Surprise (CSA Menu Plan #94)
Beautiful Fall Foliage (CSA Menu Plan #41)
Hooray! (CSA Menu Plan #93)
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Filed Under: menu plans Tagged With: CSA, menu plan

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photo of EmilyWelcome to Relishments! Follow along with my adventures in cooking and eating in the Berkshires of Western Massachusetts.

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I’m just a girl who loves to cook and eat. This site is not a source for nutritional information.

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Emily
Last week Brian and I finally got around to hiring Last week Brian and I finally got around to hiring a sitter for a rare night out. We went to dinner at @publicna and took advantage of the opportunity with drinks, appetizers and dessert.

Pictured:
- Citrus Braised Beef Tacos
- "Chicken and Waffles"
- House Fries with Garlic Aioli
- Fried Chickpeas
- Blood Orange Cheesecake
It was no surprise that Public was close to full on a Wednesday night - everything was so good. 

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#igers413_food #igers413 #BerkshireFoodies #InTheBerkshires #EatLocal #WesternMA #WesternMass #Berkshires  #VisitTheBerkshires #NorthAdams #NAmazing #PublicEatAndDrink
New year, new theme word! This year's word is "enr New year, new theme word!
This year's word is "enrich" and I'm really excited about it.

I've written more about this year's theme on the blog. Click in the link in my profile or follow the link below to read the post.
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https://www.relishments.com/blog/my-2023-theme-word-enrich/
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#YearlyTheme #MyOneWord #2023 #enrich2023 #NewYearsResolution
It's not New Year's Eve without a Top 9 post. It's It's not New Year's Eve without a Top 9 post.
It's almost all #Berkshires content this year, which is great.
1. A pasta salad reel that took longer to create than the recipe took to make.
2. A reel from North Carolina where I could have watched birds all day.
3. The @thelazygenius book giveaway.
4.@plantconnector 
5. @berkshiremuseum 
6.@sculpture.now at @themountlenox 
7. @massmoca 
8. @mountainviewfarm413 
9. The #AshuwillticookRailTrail
New on the blog: My 2022 reflections on last year' New on the blog: My 2022 reflections on last year's theme word - resume. 

I was able to get back to many activities that were meaningful to me this year and I'm calling this theme a success. Follow the link below or click the link in my profile to read more.
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https://www.relishments.com/blog/reflections-on-resuming-in-2022/
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#resume2022 #newyearsresolution #myoneword #yearlytheme
New on the blog: My Favorite Recipes of 2022. For New on the blog: My Favorite Recipes of 2022.

For the fourth year, I've recapped the best new (to me) recipes I made this year in the hope that they'll give you some new dishes to try. This year's list is short, but delicious. It includes @budgetbytes My Favorite Recipes of 2022
Published on December 30, 2022 By Emily. Updated on December 30, 2022

It’s hard to believe that 2022 is basically behind us. Though overall this year found me getting back to the person I want to be (post-babies and “post”-pandemic), I did not try nearly as many new recipes this year as I used to. In fact, I was pleasantly surprised to see that I’d made note of any new-to-me recipes I wanted to share in this post. This year’s list is short, but delicious. It includes recipes from @budgetbytes, @smittenkitchen and @howsweeteats.
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Read the post by visiting the link in my profile or 
https://www.relishments.com/blog/my-favorite-recipes-of-2022/
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#RecipeRoundUp #BestRecipes2022 #FavoriteRecipes
@coastalmainebotanicalgardens continues to be one @coastalmainebotanicalgardens continues to be one of the highlights of all my return trips to Boothbay and their annual Gardens Aglow event continues to impress. It was great to be back to walking the gardens instead of the pandemic drive through and there seemed to be more lights than ever.  I'm already looking forward to next year.
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#Boothbay #BoothbayMaine #CoastalMaineBotanicalGardens #GardensAglow #BotanicalGarden #MidcoastMaine
It has been a while, but there is finally a new CS It has been a while, but there is finally a new CSA menu plan on the blog! Visit the link below or in my profile to see how I plan to make use of some of the @mightyfoodfarm produce seen here.
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https://www.relishments.com/blog/welcome-to-winter-farm-share-csa-menu-plan-148/
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#MightyFoodFarm #EatLocal #EatSeasonal #VermontGrown #CSApickup #CSAshare #KnowYourFarmerKnowYourFood #MenuPlanning #MealPlanning #igers413 #igers413_food #BerkshireFoodies
Fall in the Berkshires is always incredible, but t Fall in the Berkshires is always incredible, but this year we've had weather that has also been outstanding. The past 2 weekends have included time at Jaeschke Orchards, the Greylock Glen, and the Ashuwillticook Rail Trail as well as stopping to photograph any random foliage I see. 
Check out the last slide for video of some feathered friends we saw on a walk.
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#igers413 #InTheBerkshires #EatLocal #WesternMA #WesternMass #Berkshires  #VisitTheBerkshires #FallFoliage #FallColors #autumn #AshuwillticookRailTrail #JaeschkeOrchards #GreylockGlen
@freshgrassfestival continues to be one of my favo @freshgrassfestival continues to be one of my favorite events each year, and it doesn't hurt that it's just minutes away from home. Enjoying the festival with my kids is definitely a different experience than without, but it's still a good time. The weather was especially cooperative today which was great for all the laps I did around the @massmoca campus pushing a stroller. I'm already looking forward to next year.
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#igers413 #InTheBerkshires #WesternMA #WesternMass #Berkshires  #VisitTheBerkshires #NorthAdams #NAmazing #FreshGrass #FreshGrassFestival #MassMoCA #MusicFestival
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