Relishments Bakes

Relishments Bakes began in April 2019.

Here’s how it works:

A new challenge every month – I’ll provide the theme and some links to recipe inspiration, but the final recipe you choose is up to you! Want to make the theme with a gluten-free, nut-free, dairy-free or low sugar recipe? Do it! I’m excited to see how many variations on a recipe we can make.
In addition to the recipe inspiration in the announcement post, each month’s challenge will have a Pinterest board full of ideas that I’ll add to throughout the month.
Monthly themes will alternate between sweet and savory.
I’ll post the results of my baking experiments late in the month here on the blog and on the Relishments social media feeds.
Want to join in? Tag your baked goods with #RelishmentsBakes on Instagram, Facebook or Twitter – I’ll share some of my favorites here and on social media.

Challenges so far:

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