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Savoring life in the Berkshires

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Always Have a Backup (CSA Menu Plan #78)

Published on July 25, 2017 By Emily. Updated on July 25, 2017

Summer Colors (CSA Menu Plan #77)

Published on July 19, 2017 By Emily. Updated on July 19, 2017

Hello, Friends! (CSA Menu Plan #76)

Published on June 29, 2017 By Emily. Updated on June 29, 2017

Take 2 (CSA Menu Plan #75)

Published on June 6, 2017 By Emily. Updated on June 6, 2017

I’m Back! (CSA Menu Plan #74)

Published on May 29, 2017 By Emily. Updated on June 29, 2017

Until May (CSA Menu Plan #73)

Published on March 18, 2017 By Emily. Updated on March 18, 2017

Persisting (CSA Menu Plan #72)

Published on March 5, 2017 By Emily. Updated on March 5, 2017

I’m Back? (CSA Menu Plan #71)

Published on January 22, 2017 By Emily. Updated on January 23, 2017

I Love Brassicas (CSA Menu Plan #70)

Published on October 23, 2016 By Emily. Updated on October 23, 2016

Brought To You by Orange and Green (CSA Menu Plan #69)

Published on October 15, 2016 By Emily. Updated on October 15, 2016

New Week Ahead! (CSA Menu Plan #68)

Published on October 8, 2016 By Emily. Updated on October 8, 2016

Roast Everything (CSA Menu Plan #67)

Published on October 2, 2016 By Emily. Updated on October 2, 2016

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Welcome!

Welcome to Relishments! Follow along with my adventures in flexitarian eating and cooking in the Berkshires of Western Massachusetts.

Just so you know…

I’m just a girl who loves to cook and eat. This site is not a source for nutritional information.

Relishments is affiliated with various sponsors. Some product links on this site are affiliates; I may get portion of the sale. All opinions on this site are honest, regardless of revenue opportunities. Find out more about my policies here

Relishments is affiliated with…

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New year, new word! This year, I'm focusing on bei

My top 9 of 2020. In typical 2020 fashion, I had a

My top 9 of 2020.
In typical 2020 fashion, I had all kinds of issues getting my Top 9 created this year and this image still has problems.
But the images are accurate and nicely summarize the year - take out from local establishments (@aokberkshirebbq, @thebreakroomgw, @northadamsfarmersmarket), #RelishmentsBakes projects, the natural beauty of the Berkshires and our successful container garden.
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#topnine2020 #2020 #newyear

New on the blog: my 8 favorite recipes I made in 2

Apparently, in the weirdness that is 2020, posting

Apparently, in the weirdness that is 2020, posting to my Instagram feed was one of the things that didn't make the cut. There are more items than I'd prefer in that category, but recently I've felt like I'm beginning to get my feet firmly planted beneath me again. This fall was so busy with learning how to teach remotely and parent 2 children well. I don't anticipate that life will ever feel not busy, but I've been able to carve out some time lately for activities I've been missing. Making bread is one of those activities. Hopefully, more posts in the feed will be more frequent going forward.
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Peasant bread recipe from @breadin5

For last month's #RelishmentBakes challenge I made

Sunset in North Adams . . . #igers413 #WigwamWeste

Sunset in North Adams
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#igers413 #WigwamWesternSummit #InTheBerkshires #WesternMA #WesternMass #VisitTheBerkshires #NorthAdams #NAmazing #sunset

#sponsored All the time we've spent at home lately

#sponsored All the time we've spent at home lately has definitely had me looking to expand the snack options in my pantry. I jumped at the chance to try these @sunmaid Sour Raisins and they immediately became one of my daughter's favorite snacks. She likes them because they're reminiscent of candy, I like them because they're technically fruit and they come prepackaged for easy snacking and taking on the go. I was pleasantly surprised at how tasty they are!
#howyoulikethemsours #contest #complimentary @Influenster

This weekend's weather was amazing and my family e

This weekend's weather was amazing and my family embarked on the only way to kick off fall: we went apple picking at Jaeschke Orchards in Adams. The parking lot was full, but out in the orchard we hardly came across any other groups. The trees were heavy with apples and we quickly filled our bag. Looking forward to apples for snacks, pie, crisp and turnovers in the coming weeks.

This month's #RelishmentBakes challenge may sound

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