Homemade Tomato Soup
can diced tomatoes
or a blend of thyme, oregano and/or basil
salt to taste
half and half
optional; leave it out to make the soup vegan
Optional toppings: black pepper
shredded cheese, croutons
In a small saucepan, cook the diced onion and garlic in a tablespoon of olive over medium heat, until the onion is soft.
Add the diced tomatoes and their juice, vegetable broth, and Italian seasoning to the saucepan. Stir to combine. Cook until heated through.
to puree the ingredients until smooth.
Add the half and half, if using, and stir to combine.
Serve and enjoy, with optional toppings if desired.