This week’s CSA pick up was a wonderful surprise. As is sometimes the case, the available produce at the pick up was even better than what I expected from the email newsletter. I was thrilled when my husband came home with collards, zucchini, cucumbers and my favorite: tomatoes. We’ve had a very busy week around here, but we’ve eaten well!
The Pick Up
Lettuce, zucchini, strawberries, garlic scapes, kale, cucumbers, tomatoes, collards, purple radishes, bok choy
The Plan
Sauteed zucchini with chickpea salad
Black Bean Tacos topped with cheese, lettuce and diced tomato
Margherita pizza with Quick Cooking Collard Greens
Tanglewood date night, featuring caprese salad and kale chips
Pasta topped with sauteed radish greens
Honey-Soy Glazed Salmon with Bok Choy (Serious Eats) and quinoa
Lunches: lettuce salads with cucumbers, tomatoes and radishes
